DR. NOOR HAFIZOH BINTI SAIDAN

FACULTY OF AGRO BASED INDUSTRY
hafizoh.s@umk.edu.my
09-9477472/ext 11592


GROUP OF EXPERTISE

  1. COMPLIANCE OF SELECTED STINGLESS BEE HONEY IN KELANTAN ACCORDING TO MALAYSIAN STANDARD (MS) 2683:2017 | MAIN | 2020
  2. VALORISATION OF DATE SEED POWDER (PHOENIX DACTYLIFERA L.) FOR TENDERIZING PROPERTIES OF DIFFERENT TYPES OF MEAT | CO | 2022-02
  3. REVIEW: ISCHEMIC HEART DISEASE AND THE POTENTIAL ROLE OF FENUGREEK (TRIGONELLA FOENUM GRAECUMLINN.) IN CARDIOPROTECTION | CO | 2022
  4. A BIBLIOMETRIC ANALYSIS OF COCONUT SAP RESEARCH | CO | 2023
  5. PROMOTING CARDIOPROTECTION WITH FENUGREEK: INSIGHTS FROM COCL2-INDUCED HYPOXIA IN NEONATAL RAT CARDIOMYOCYTES | CO | 2023
  6. THE EFFECT OF DIFFERENT LIGNOCELLULOSE BIOMASS-BASED SUBSTRATES ON THE ENHANCEMENT OF GROWTH, YIELD, AND NUTRITIONAL COMPOSITION OF GREY OYSTER MUSHROOMS | MAIN | 2023
  7. PROMOTING CARDIOPROTECTION WITH FENUGREEK: INSIGHTS FROM COCL2-INDUCED HYPOXIA IN NEONATAL RAT CARDIOMYOCYTES | CO | 2023
  8. REVIEW: ISCHEMIC HEART DISEASE AND THE POTENTIAL ROLE OF FENUGREEK (TRIGONELLA FOENUM GRAECUMLINN.) IN CARDIOPROTECTION | CO | 2022
  9. THE EFFECT OF DIFFERENT LIGNOCELLULOSE BIOMASS-BASED SUBSTRATES ON THE ENHANCEMENT OF GROWTH, YIELD, AND NUTRITIONAL COMPOSITION OF GREY OYSTER MUSHROOMS | MAIN | 2023
  1. EFFECT OF CHENGAL WOOD (NEOBALANOCARPUS HEIMII) ON PHYSICOCHEMICAL AND ANTIMICROBIAL PROPERTIES OF COCONUT SAP (COCOS NUCIFERA) | MAIN | 2020-09
  2. ACCELERATED STABILITY STUDY OF ORTHOSIPHON STAMINEUS STANDARDISED ETHANOLIC EXTRACT AND ITS SOLID DISPERSION | MAIN | 2020-12-28
  3. CHARACTERIZATION OF STARCH IN TWO CULTIVARS OF UBI GADONG (DIOSCOREA HISPIDA DENNST) | CO | 2020-12-28
  4. DEVELOPMENT OF ORTHOSIPHON STAMINEUS ETHANOLIC SOLID DISPERSIONS FOR SOLUBILITY IMPROVEMENTS OF LIPOPHILIC FLAVONES | MAIN | 2021-05
  5. EFFECTIVENESS OF ETHANOLIC AND METHANOLIC MORUS NIGRA EXTRACTS ON MICROBIAL STRAINS | CO | 2021-07
  6. TOTAL PHENOLIC AND FLAVONOID CONTENT AND CHEMICAL PROFILING USING GCMS OF COCOS NUCIFERA SAP (CNS) AND ITS EXTRACT | CO | 2021-12
  7. ANTIMICROBIAL ACTIVITIES AND TOTAL YIELD OF POTENTIAL NATURAL PRESERVATIVES EXTRACTED USING DIFFERENT SOLVENTS | CO | 2022
  1. CHAPTER 4 : TOTAL PHENOLIC CONTENT AND SENSORY EVALUATION OF NATURAL FLAVOURING AGENT FROM ARTOCARPUS HETEROPHYLLUS L. FRUIT | CO | 2023
  2. CHAPTER 5 : PHYSICOCHEMICAL AND ANTIOXIDANT PROPERTIES OF FERMENTING NEPHELIUM LAPPACEUM (RAMBUTAN) FLORAL VINEGARS | CO | 2023
  3. CHAPTER 6 : PHYSICOCHEMICAL AND ANTIOXIDANT PROPERTIES OF FERMENTING NEPHELIUM LAPPACEUM (RAMBUTAN) FRUIT MOCKTAIL VINEGARS | CO | 2023
  1. TOTAL PHENOLIC AND FLAVONOID CONTENT AND CHEMICAL PROFILING USING GCMS OF COCOS NUCIFERA SAP (CNS) AND ITS EXTRACT | CO | 2021-12
  2. DEVELOPMENT OF STRAW MUSHROOM (VOLVARIELLA VOLVACEA) FLOUR AND ITS APPLICATION IN BAKING PRODUCT | CO | 2021-09-20
  1. ARRANGEMENT OF BACTERIAL CYTOCHROME P450 AND DITERPENE CYCLASES IN PET/RS EXPRESSION VECTOR FOR NOVEL TERPENES EXPRESSION IN ESCHERICHIA COLI | MEMBER | FRGS | 2016
  2. CHEMICAL CHARACTERIZATION AND POTENTIAL BIOACTIVITIES OF PLEUROTUS PULMONARIUS BY PRODUCTS WASTE FROM THE MUSHROOM FARMING INDUSTRY | MEMBER | KPT | 2021
  3. DEVELOPMENT OF MUSHROOM INDUSTRY AT SG. RUAL, JELI, KELANTAN | HEAD | APPGM-SDG | 2021
  4. EFFECT OF CHENGAL WOOD ON PHYSIOCHEMICAL AND MICROBIOLOGICAL PROPERTIES OF NIPA SAP DURING FERMENTATION. | HEAD | UMK-PRO | 2020
  5. EFFECT OF FENUGREEK ON CARDIOPROTECTION IN HYPOXIC CARDIOMYOCYTES | HEAD | UMK-MATCH | 2020
  6. INVESTIGATING THE MECHANISM OF ANTIINFLAMMATORY MEDIATORS FOR WOUND HEALING AND ANTIINFLAMMATORY EFFECTS OF ISOLATED BIOACTIVE COMPOUND FROM MALAYSIAN STINGLESS BEE PROPOLIS | MEMBER | FRGS | 2023
  7. INVESTIGATION ON CHEMICAL CHARACTERIZATION AND ANTIDIABETIC ACTIVITY OF COCOS NUCIFERA SAP (CNS) IN DIABETIC SPRAGUE DAWLEY (SD) RATS. | HEAD | KPT | 2020
  8. PROGRAM PUSAT PEMBANGUNAN KOMPLEKS PERUSAHAAN DESA JELI (JELI COTTAGE INDUSTRY COMPLEX) | MEMBER | MOF | 2020
  9. PENGHASILAN "PATTY" BERASASKAN CENDAWAN TIRAM KELABU | HEAD | GRANT(I/A) | 2021
  10. PROGRAM PERUSAHAAN SOSIAL CENDAWAN DI KAMPUNG SUNGAI RUAI, JELI | HEAD | APPGM-SDG | 2020
  11. PROJEK PEMBANGUNAN PRODUK INDUSTRI ASAS TANI KEMENTERIAN DAN INDUSTRI ASAS TANI-UNIVERSITI MALAYSIA KELANTAN | MEMBER | GRANT(I/A) | 2020
  12. SAPS AS A POTENTIAL ALTERNATIVE SUGAE: NUTRITIONAL PROPERTIES, MICROBIOLOGICAL ACTIVITIES AND METABOLOMICS PROFILING OF SAPS IN KELANTAN | HEAD | UMKRS | 2021
  13. THE SUSTAINABLE OYSTER MUSHROOM FARMING AMONG YOUTH AND HOUSEWIFE OF INDIGENOUS PEOPLE AT SG. RUAL, JELI, KELANTAN. | HEAD | APPGM-SDG | 2023
  14. THE EFFECT OF CHENGAL WOOD ON PHYSICOCHEMICAL AND MIRCOBIOLOGICAL PROPERTIES OF NIPA SAP DUTING FERMENTATION | HEAD | FRGS | 2020
  15. THE EFFECT OF SELECTED PRESERVATIVES ON QUALITY AND STABILITY OF NIPA AND COCONUT SAPS | HEAD | SGJP | 2020
  16. IKENAF-VALIDATION AND OPTIMISATION FOR FOOD INDUSTRY | MEMBER | TSFAS | 2020
  17. THE POTENTIAL OF CASSAVA PEEL AS A VIABLE SUBSTRATE FOR THE ENHANCEMENT OF GROWTH, YIELD AND NUTRITIONAL COMPOSITION OF GREY OYSTER MUSHROOM | MEMBER | UMK-FUND | 2021
  1. KONSULTANSI BLX DAN UMK DALAM PENGHASILAN GUMMY RAMBUTAN VINEGAR | MEMBER | 2020
  2. PERUNDING BAGI TECHNOLOGY AND MARKET VALIDATION: RELATING TO THE TECHNOLOGY AND MARKET VALIDATION OF COMMERCIALIZATION OF RAMBUTAN AND DOKONG FRUIT VINEGARS | MEMBER | 2020
  3. PERUNDING BAGI PROJEK PENGHASILAN CUKA BERASASKAN BUAH RAMBUTAN DAN DOKONG | MEMBER | 2020
  4. PROGRAM PEMBASMIAN KEMISKINAN TEGAR KELUARGA MALAYSIA BAGI PROJEK PERUSAHAAN CENDAWAN TIRAM KELABU DI SUNGAI RUAL JELI | HEAD | 2022
  5. TECHNOLOGY AND MARKET VALIDATION : RELATING TO THE TECHNOLOGY AND MARKET VALIDATION OF COMERCIALISATION OF RAMBUTAN & DOKONG FRUIT VINEGARS | MEMBER | 2022
  6. KONSULTASI BLX DAN UMK DALAM PENGHASILAN GUMMY RAMBUTAN VINEGAR | MEMBER | 2022
AWARD(S)
  • Award Name: Anugerah Jasa Universiti (2019)
    Awarded by: Universiti Malaysia Kelantan
RESEARCH AWARD(S)
  • Product Name: IKENAF
    Award: GOLD
    Role: Member
    Exhibition Name:INTERNATIONAL INVENTION, INNOVATION AND TECHNOLOGY EXHIBITION, MALAYSIA (ITEX)
  • Product Name: NUTRITIONAL AND DELICIOUS GUMMY FROM NATURAL RAMBUTAN VINEGAR
    Award: GOLD
    Role: Member
    Exhibition Name:INTERNATIONAL INVENTION, INNOVATION AND TECHNOLOGY EXHIBITION, MALAYSIA (ITEX)
  • Product Name: IKENAF
    Award: SILVER
    Role: Member
    Exhibition Name:BORNEO INNOVATION FESTIVAL 2020
  • Product Name: PHYSICOCHEMICAL PROPERTIES, ANTIOXIDANT ACTIVITY AND SENSORY EVALUATION OF DRIED CRACKERS DERIVED FROM UNDERUTILIZED BANANA PEELS
    Award: SILVER
    Role: Head
    Exhibition Name:INTERNATIONAL AGRO REVOLUTION & INNOVATION
  • Product Name: AGROPRENEURSHIP IN GREY OYSTER MUSHROOM CULTIVATION: A POWERFUL TOOL FOR EMPOWERING INDIGENOUS COMMUNITIES IN SG. RUAL, JELI, KELANTAN
    Award: BRONZE
    Role: Head
    Exhibition Name:SULAM INNOVATE SHOWCASE AND SYMPOSIUM (SUISS 2023) in Conjunction with International Conference and Exhibition
  • Product Name: LIGNOSUS RHINOCERUS SPAWN PRODUCTION FOR MASS CULTIVATION
    Award: BRONZE
    Role: Member
    Exhibition Name:INTERNATIONAL AGRO REVOLUTION & INNOVATION
  • Product Name: DEVELOPMENT OF STRAW MUSHROOM (VOLVARIELLA VOLVACEA) FLOUR AND ITS APPLICATION IN BAKING PRODUC
    Award: BRONZE
    Role: Member
    Exhibition Name:CARNIVAL OF RESEARCH AND INNOVATION (CRI 2021)
  • Product Name: DEVELOPMENT OF STRAW MUSHROOM (VOLVARIELLA VOLVACEA) FLOUR AND ITS APPLICATION IN BAKING PRODUCT
    Award: BRONZE
    Role: Member
    Exhibition Name:Pharm ¿ IIDEx 2021
EDUCATION(S)
  • (2017) UNIVERSITI SAINS MALAYSIA
    IJAZAH DOKTOR FALSAFAH PHARMACEUTICAL SCIENCES
  • (2009) UNIVERSITI TEKNOLOGI MARA
    IJAZAH SARJANA NARURAL PRODUCT CHEMISTRY SAINS
  • (2005) UNIVERSITI TEKNOLOGI MARA
    IJAZAH SARJANA MUDA KIMIA GUNAAN SAINS
  • (2003) UNIVERSITI TEKNOLOGI MARA
    DIPLOMA SAINS
  • (1998) SEK MEN KEB DATO' SYED AHMAD KUALA NERANG
    SPM