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PROF. MADYA TS. DR. SITI NUURUL HUDA BINTI MOHAMMAD AZMIN

FACULTY OF AGRO BASED INDUSTRY
huda.ma@umk.edu.my
09-947 7533/ 11552
PROFESOR MADYA (TETAP)

CV
GROUP OF EXPERTISE
  1. DEVELOPMENT AND CHARACTERIZATION OF FOOD PACKAGING BIOPLASTIC FILM FROM COCOA POD HUSK CELLULOSE INCORPORATED WITH SUGARCANE BAGASSE FIBRE | MAIN | 2020
  2. PHYSICOCHEMICAL AND SENSORY EVALUATIONS OF MOISTURISING LIP BALM USING NATURAL PIGMENT FROM BETA VULGARIS | MAIN | 2020
  3. RHODAMINE 6G REMOVAL FROM AQUEOUS SOLUTION WITH COCONUT SHELL-DERIVED NANOMAGNETIC ADSORBENT COMPOSITE (CS-NMAC): ISOTHERM AND KINETIC STUDIES | CO | 2021-07
  4. STABILITY ANALYSIS OF CARROT-BASED NATURAL MOISTURISING LIP BALM | CORRESPNDG | 2021
  5. IMPROVING SOIL NITROGEN AVAILABILITY AND RICE GROWTH PERFORMANCE ON A TROPICAL ACID SOIL VIA MIXTURE OF RICE HUSK AND RICE STRAW BIOCHARS | CO | 2021-01
  6. RAW WATER TREATMENT FROM SELECTED AREAS IN KELANTAN USING COCONUT SHELL DERIVED NANOMAGNETIC ADSORBENT COMPOSITE (CS-NMAC) | CO | 2022
  7. COMPARATIVE STUDY OF OZONATION AND OZONATION CATALYZED BY FE-LOADED BIOCHAR AS CATALYST TO REMOVE METHYLENE BLUE FROM AQUEOUS SOLUTION | CO | 2022
  8. TURBIDITY REDUCTION OF GROUNDWATER BY USING NANOMAGNETIC ADSORBENT COMPOSITE (NMAC): PROCESS OPTIMIZATION BY 3K FACTORIAL DESIGN AND ANALYSIS | CO | 2022-09-26
  9. RECENT TRENDS IN PREPROCESSING AND EXTRACTION OF WATERMELON RIND EXTRACT: A COMPREHENSIVE REVIEW | CORRESPNDG | 2022-07
  10. RECENT TRENDS IN PRE-PROCESSING AND EXTRACTION OF WATERMELON RIND EXTRACT: A COMPREHENSIVE REVIEW | CORRESPNDG | 2022
  11. A REVIEW ON RECENT ADVANCES ON NATURAL PLANT PIGMENTS IN FOODS: FUNCTIONS, EXTRACTION, IMPORTANCE AND CHALLENGES | MAIN | 2022
  12. ENRICHED RICE STRAW BIOCHAR IMPROVES SOIL NITROGEN AVAILABILITY AND RICE PLANT GROWTH UNDER WATERLOGGED ENVIRONMENT | CO | 2023
  13. RESPONSE OF GROWTH PERFORMANCE AND YIELD OF BUTTERNUT SQUASH (CUCURBITA MOSCHATA DUCH EX POIR) CULTIVAR WALTHAM UNDER DIFFERENT DOSAGES OF BOKASHI APPLICATION | CO | 2023
  14. EVALUATION OF DRYING AND EXTRACTION PARAMETERS FOR THE EXTRACTION YIELD OF WATERMELON (CITRULLUS LANATUS (THUNB.)) RIND USING STATISTICAL DESIGN EXPERIMENT | CORRESPNDG | 2024
  15. DEVELOPMENT OF FOOD PACKAGING BIOPLASTIC FROM POTATO PEEL STARCH INCORPORATED WITH RICE HUSK SILICA USING RESPONSE SURFACE METHODOLOGY COMPREHENDING CENTRAL COMPOSITE DESIGN | CORRESPNDG | 2024
  16. ENRICHED RICE HUSK BIOCHAR SUPERIOR TO COMMERCIAL BIOCHAR IN AMELIORATING AMMONIA LOSS FROM UREA FERTILIZER AND IMPROVING PLANT UPTAKE | CO | 2024-06
  17. PRELIMINARY TESTING FOR UTILISING OIL PALM EMPTY FRUIT BUNCH FIBRE IN HOME COMPOST MAKING AND ITS USABILITY IN PLANTING MEDIUM TOWARDS GROWTH OF BIRD¿S-EYE CHILI (CAPSICUM ANNUM) | CO | 2024
  18. PROCESSING AND CHARACTERIZATION OF BIOPLASTIC FILM FABRICATED FROM A HYBRID OF COCOA POD HUSK AND KENAF FOR THE APPLICATION IN FOOD INDUSTRIES | CORRESPNDG | 2022
  19. ENRICHED RICE HUSK BIOCHAR SUPERIOR TO COMMERCIAL BIOCHAR IN AMELIORATING AMMONIA LOSS FROM UREA FERTILIZER AND IMPROVING PLANT UPTAKE | CO | 2024-06
  20. IMPROVING SOIL NITROGEN AVAILABILITY AND RICE GROWTH PERFORMANCE ON A TROPICAL ACID SOIL VIA MIXTURE OF RICE HUSK AND RICE STRAW BIOCHARS | CO | 2021-01
  21. RECENT TRENDS IN PREPROCESSING AND EXTRACTION OF WATERMELON RIND EXTRACT: A COMPREHENSIVE REVIEW | CORRESPNDG | 2022-07
  22. RECENT TRENDS IN PRE-PROCESSING AND EXTRACTION OF WATERMELON RIND EXTRACT: A COMPREHENSIVE REVIEW | CORRESPNDG | 2022
  23. A REVIEW ON RECENT ADVANCES ON NATURAL PLANT PIGMENTS IN FOODS: FUNCTIONS, EXTRACTION, IMPORTANCE AND CHALLENGES | MAIN | 2022
  24. ENRICHED RICE STRAW BIOCHAR IMPROVES SOIL NITROGEN AVAILABILITY AND RICE PLANT GROWTH UNDER WATERLOGGED ENVIRONMENT | CO | 2023
  25. TURBIDITY REDUCTION OF GROUNDWATER BY USING NANOMAGNETIC ADSORBENT COMPOSITE (NMAC): PROCESS OPTIMIZATION BY 3K FACTORIAL DESIGN AND ANALYSIS | CO | 2022-09-26
  1. OPTIMIZATION AND MODELLING OF THE REMOVAL OF GROUNDWATER TURBIDITY BY NANOMAGNETIC ADSORBENT COMPOSITE | CO | 2020-12-25
  2. OPTIMIZATION AND MODELLING OF THE REMOVAL OF GROUNDWATER TURBIDITY BY NANOMAGNETIC ADSORBENT COMPOSITE | CO | 2020-12-29
  3. SENSORY EVALUATION OF APPEARANCE AND TEXTURE OF CARROT LIP BALMS CONTAINING VIRGIN COCONUT OIL | MAIN | 2020-09
  4. PHYSICOCHEMICAL ANALYSIS OF MEDICATED OINTMENT ENRICHED WITH GINGER (ZINGIBER OFFICINALE) OIL | MAIN | 2020-12-28
  5. PHYSICOCHEMICAL ANALYSIS OF NATURAL HERBAL MEDICATED OINTMENT ENRICHED WITH CYMBOPOGON NARDUS AND VIRGIN COCONUT OIL | MAIN | 2021-05-24
  6. PROPERTY MODEL PREDICTION OF THE BOILING POINT FOR PURE AND MIXTURE SOLVENTS APPLIED IN HERBAL EXTRACTION | MAIN | 2021-05
  7. OPTIMIZATION OF RHODAMINE 6G REMOVAL FROM AQUEOUS SOLUTION USING BOX-BEHNKEN DESIGN | CO | 2021-07
  8. OPTIMIZATION OF FORMULATION CONDITIONS FOR PEEL-OFF FACE MASK FROM BANANA PEELS AND MULBERRY LEAVES EXTRACTS USING RESPONSE SURFACE METHODOLOGY | MAIN | 2022
  9. THE EFFECTIVENESS OF NATURAL PLANT POWDER IN CONTROLLING RICE WEEVILS (SITOPHILUS ORYZAE) | CO | 2022
  10. EVALUATION OF MOISTURIZING LIP BALM COMPRISE OF NATURAL PIGMENT FROM TOMATO | CORRESPNDG | 2022
  11. COMMUNITY LEVEL CAPACITY BUILDING FOR BIOMASS-BASED PRODUCT DEVELOPMENT TOWARDS SOCIO-ECONOMIC EMPOWERMENT AND SUSTAINABILITY | CO | 2023
  12. FORMULATING WATERLESS BIOCARBON-BASED MASKER TOWARDS ENVIRONMENTAL SUSTAINABILITY: CHARACTERIZING ITS FUNCTIONALITY | CO | 2023
  13. PHYTOCHEMICAL SCREENING AND CHEMICAL ANALYSIS OF FREEZE-DRIED LAWSONIA INERMIS LEAVES EXTRACT | MAIN | 2023
  14. FACTORS AFFECTING PARENTAL AWARENESS OF THE NUTRITIONAL INTAKE TO THEIR CHILDREN'S GROWTH | CO | 2024
  15. OPTIMISATION OF EXTRACTION CONDITIONS OF WATERMELON (CITRULLUS LANATUS) RIND USING RESPONSE SURFACE METHODOLOGY | CORRESPNDG | 2024
  1. CURRY LEAF (MURRAYA KOENIGII): THE STORY OF POTENTIAL MIRACLE PLANT | MAIN | 2020
  2. MULBERRY: THE STORY OF POTENTIAL MIRACLE PLANT | MAIN | 2022
  1. CHEMICAL FINGERPRINT OF CENTELLA ASIATICA¿S BIOACTIVE COMPOUNDS IN THE ETHANOLIC AND AQUEOUS EXTRACTS | MAIN | 2020
  1. A PHYSICOCHEMICAL PROPERTIES ASSESSMENT FOR A COMBINATION OF LYCOPENE IN TOMATO AND CAROTENE IN CARROT AS BIOACTIVE COMPOUNDS IN A COSMETIC PRODUCT | HEAD | FRGS-RACER | 2020
  2. A PHYSICOCHEMICAL PROPERTIES ASSESSMENT FOR A COMBINATION OF LYCOPENE IN TOMATO AND CAROTENE IN CARROT AS BIOACTIVE COMPOUNDS IN A COSMETIC PRODUCT | HEAD | FRGS-RACER | 2022
  3. BIOCHAR ENRICHED ORGANIC PLANTING MIX PRODUCTION CAPACITY BUILDING FOR SOCIAL ENTERPRISE DEVELOPMENT | MEMBER | MOF | 2020
  4. DEVELOPMENT OF DRINKING WATER FILTER CARTRIDGE PROTOTYPE THAT USES NANOPARTICLE IMPREGNATED BIOCARBON MATRIX | MEMBER | UMK-FUND | 2021
  5. FORMULASI DAN PEMBANGUNAN MINUMAN KESIHATAN YANG DIPERKAYAKAN DENGAN HERBA TEMPATAN DAN PROBIO DALAM MENGEKANG PENULARAN PENYAKIT ENDEMIK DAN PANDEMIK | MEMBER | UMK | 2021
  6. FORMULATION AND DEVELOPMENT OF NATURAL LIP BALM PROTOTYPE CONTAINING LYCOPENE FROM TOMATO | HEAD | UMK-PRO | 2020
  7. FORMULATION AND DEVELOPMENT OF NATURAL LIP BALM PROTOTYPE CONTAINING LYCOPENE FROM TOMATO | HEAD | PRGS | 2022
  8. PENINGKATAN SKALA PENGHASILAN PRODUK TERBITAN BIORANG KE ARAH PEMERKASAAN EKONOMI KOMUNITI SETEMPAT SECARA MAMPAN BAGI MENGURUS KEMISKINAN MELALUI PERUSAHAAN SOSIAL | MEMBER | KERAJAAN | 2022
  9. PROGRAM KEUSAHAWANAN IMPAK TINGGI | MEMBER | KPM | 2020
  10. SYSTEMATIC METHODOLOGY FOR DESIGN OF BINARY SOLVENT BLENDS FOR EXTRACTION OF PHYTOCHEMICALS FROM CENTELLA ASIATICA | HEAD | SGJP | 2020
  11. SYSTEMATIC METHODOLOGY FOR DESIGN OF BINARY SOLVENT BLENDS FOR EXTRACTION OF PHYTOCHEMICALS FROM CENTELLA ASIATICA | HEAD | SGJP | 2017
  12. UNIVERSITI FOR SOCIETY (U4S) ZON TIMUR, PEMPROSESAN MAKANAN DARIPADA IKAN | HEAD | GRANT(I/A) | 2020
  13. USE OF ACTIVE BIOCARBON AS ACTIVE INGREDIENT FOR MULTIFUNCTIONAL EFFECT IN PERSONAL CARE PRODUCTS | MEMBER | PPRN | 2020
AWARD(S)
  • Award Name: Bronze Medal for the innovation of "E-phyto-A solvent design software for enriched herbal extracts" (2015)
    Awarded by: 17th Industrial Arts and Technology Exhibition, INATEX 2015
RESEARCH AWARD(S)
  • Product Name: MASSAGE BAR ADDED WITH WATERMELON SKIN EXTRACT & MINT (COOL-LIT WATERMELON MASSAGE BAR)
    Award: GOLD
    Role: Head
    Exhibition Name:ITEX
  • Product Name: Natgrow
    Award: GOLD
    Role: Member
    Exhibition Name:International Agro Revolution and Innovation Challenge 2023
  • Product Name: Natgone
    Award: GOLD
    Role: Member
    Exhibition Name:International Agro Revolution and Innovation Challenge 2023
  • Product Name: V-lycotene
    Award: GOLD
    Role: Head
    Exhibition Name:International Agro Revolution and Innovation Challenge 2023
  • Product Name: COOLIT-MELON NANO LOTION
    Award: GOLD
    Role: Head
    Exhibition Name:MTE
  • Product Name: COOLIT-MELON NANO LOTION
    Award: GOLD
    Role: Head
    Exhibition Name:ITEX
  • Product Name: COOLIT-MELON NANO LOTION
    Award: GOLD
    Role: Head
    Exhibition Name:CRI
  • Product Name: COOLIT-MELON NANO LOTION
    Award: GOLD
    Role: Head
    Exhibition Name:PHARM-IIDEX
  • Product Name: MASSAGE BAR ADDED WITH WATERMELON SKIN EXTRACT AND MINTS
    Award: GOLD
    Role: Head
    Exhibition Name:CARNIVAL OF RESEARCH AND INNOVATION
  • Product Name: Massage Bar added with Watermelon Skin Extract and Mint (Cool Lit Watermelon Massage Bar)
    Award: GOLD
    Role: Head
    Exhibition Name:Faculty of Industrial Management Innovation Exhibition (FIMiEx 2021)
  • Product Name: MASSAGE BAR ADDED WITH WATERMELON SKIN EXTRACT AND MINTS
    Award: GOLD
    Role: Head
    Exhibition Name:Pharm ¿ IIDEx 2021
  • Product Name: MASSAGE BAR ADDED WITH WATERMELON SKIN EXTRACT AND MINTS
    Award: GOLD
    Role: Head
    Exhibition Name:Pharm ¿ IIDEx 2021
  • Product Name: MASSAGE BAR ADDED WITH WATERMELON SKIN EXTRACT & MINT (COOL-LIT WATERMELON MASSAGE BAR)
    Award: GOLD
    Role: Head
    Exhibition Name:INTERNATIONAL EXPO OF INNOVATION PRODUCT AND SYSTEM DESIGN (In-ViDE) 2021
  • Product Name: COOLIT-MELON NANO LOTION
    Award: GOLD
    Role: Head
    Exhibition Name:PECIPTA
  • Product Name: MASSAGE BAR ADDED WITH WATERMELON SKIN EXTRACT & MINT (COOL-LIT WATERMELON MASSAGE BAR)
    Award: SPECIAL
    Role: Head
    Exhibition Name:ITEX
  • Product Name: V-lycotene
    Award: SPECIAL
    Role: Head
    Exhibition Name:International Agro Revolution and Innovation Challenge 2023
  • Product Name: COOLIT-MELON NANO LOTION
    Award: SPECIAL
    Role: Head
    Exhibition Name:CRI
  • Product Name: The Best Poster Presentation Award "Physicochemical analysis of natural herbal medicated ointment enriched with Cymbopogon nardus and virgin coconut oil"
    Award: SPECIAL
    Role: Head
    Exhibition Name:1 st International Conference on Biomass Utilization and Sustainable Energy 2020 (ICoBiomasSE2020)
  • Product Name: FOOD PACKAGING BIOPLASTIC FILM FROM COCOA POD HUSK INCORPORATED WITH SUGARCANE BAGASSE
    Award: SILVER
    Role: Head
    Exhibition Name:CARNIVAL OF RESEARCH AND INNOVATION
  • Product Name: Natural lip balm from various plant sources
    Award: SILVER
    Role: Head
    Exhibition Name:Carnival Research & Innovation 2019
  • Product Name: READY TO COOK MULTIPURPOSE COOKING PASTE
    Award: BRONZE
    Role: Head
    Exhibition Name:READY TO COOK MULTIPURPOSE COOKING PASTE
  • Product Name: MULBERRY LEAVES CHIPS
    Award: BRONZE
    Role: Member
    Exhibition Name:CARNIVAL OF RESEARCH AND INNOVATION
EDUCATION(S)
  • ()
    INTERNATIONAL ENGLISH LANGUAGE TESTING SYSTEM
  • (2016) UNIVERSITI TEKNOLOGI MALAYSIA
    IJAZAH DOKTOR FALSAFAH KEJURUTERAAN KIMIA
  • (2011) UNIVERSITI MALAYSIA PAHANG
    IJAZAH SARJANA KEJURUTERAAN KIMIA KEJURUTERAAN KIMIA
  • (2009) UNIVERSITI MALAYSIA PAHANG
    IJAZAH SARJANA MUDA KEJURUTERAAN KIMIA
  • (2003) SEK MEN KEB PENAMBANG
    SPM
PROFESIONAL MEMBERSHIP(S)
  • LEMBAGA TEKNOLOGIS MALAYSIA | MEMBER | NATIONAL
    09-Sep-2020-09-Sep-2119
  • ASSOCIATION OF UNIVERSITIES OF ASIA AND THE PACIFIC | MEMBER | INTERNATIONAL
    01-Jan-2024-01-Jan-2123
  • LEMBAGA JURUTERA MALAYSIA | MEMBER | NATIONAL
    02-Oct-2017-02-Oct-2116
COURSES TAUGHT
Subject Code Description
FAE2063 INTELECTUAL PROPERTY MANAGEMENT
FAE3073 ETHICS AND LAW IN PRODUCT DEVELOPMENT
FAE3083 FRUIT PRODUCT DEVELOPMENT
FAE4133 PROJECT MANAGEMENT
FAE4163 HALAL PRODUCT DEVELOPMENT
FAT2022 THE ART OF DESIGN
FAT2033 PRODUCT DEVELOPMENT METADOLOGY
FAT3103 FOOD PRODUCT DEVELOPMENT TECHNOLOGY
FAT3113 RESEARCH PROJECT I
FAT4098 INDUSTRIAL TRAINING
FAT4142 ISSUES IN PRODUCT DEVELOPMENT
FAT4153 RESEARCH PROJECT II
FFT1252 COMPUTER APPLICATION IN DESIGN
FFT4082 STUDENT IN ENTERPRISE PROGRAMME
FIT2093 DOWNSTREAM PROCESSES
FSE40203 UNIT OPERATIONS IN FOOD PROCESSING
FTT3263 RESEARCH PROJECT I
FTT4273 RESEARCH PROJECT II
SUPERVISION
  • DEVELOPMENT OF BIOCARBON BASED FILTER UNIT FOR WATER TREATMENT | CO SUPERVISOR FOR A PHD'S STUDENT
  • FORMULATION AND EFFICACY EVALUATION OF ANTIOXIDANT LOTION CONTAINING WATERMELON (CITRULLUS LANATUS) RIND WASTE | MAIN SUPERVISOR FOR A MASTER'S STUDENT
  • THE ADVANCEMENT OF COSMETIC PRODUCT FORMULATION ENRICHED WITH WATERMELON RIND EXTRACT | MAIN SUPERVISOR FOR A PHD'S STUDENT
  • THE DEVELOPMENT OF MICELLAR WATER USING WATERMELON RIND | MAIN SUPERVISOR FOR A MASTER'S STUDENT
  • The Stability Mechanism And Behavioural Interactions Of Watermelon Rind ExtractAs A Natural Surfactant In Nanoemulsion For Cosmetic Formulations | MAIN SUPERVISOR FOR A PHD'S STUDENT