CIK NURUL AZWA BINTI MOHAMED KHADRI

FACULTY OF ENTREPRENEURSHIP AND BUSINESS
azwa.mk@umk.edu.my
09-9477000


GROUP OF EXPERTISE

  1. THE PROCLIVITY OF RE-MIGRATING TO ENTREPRENEURSHIP IN LIVESTOCK: A CASE STUDY OF MALAYSIAN FELDA YOUTH | CO | 2021
  2. EFFECTS OF ENTREPRENEURIAL FAMILY BACKGROUND ON STUDENTS' ENTREPRENEURIAL INTENTION: A STUDY AT UNIVERSITI MALAYSIA KELANTAN, JELI CAMPUS AND UNIVERSITI UTARA MALAYSIA, SINTOK CAMPUS | MAIN | 2020-12
  3. FACTORS INFLUENCING CUSTOMERS PURCHASE INTENTION IN ONLINE SHOPPING AMONG STUDENTS AT UNIVERSITI MALAYSIA KELANTAN, CITY CAMPUS | CO | 2022
  4. FORTIFYING SMALL BUSINESS PERFORMANCE SUSTAINABILITY IN THE ERA OF IR 4.0: E-MARKETING AS A CATALYST OF COMPETITIVE ADVANTAGES AND BUSINESS PERFORMANCE | CO | 2020
  5. AN OVERVIEW ON CRITERIA OF SMALL AND MEDIUM ENTERPRISES ACROSS THE ECONOMIES: A RANDOM SELECTION OF COUNTRIES | CO | 2020
  1. THE PERSUASIVE DETERMINANTS OF E-COMMERCE ADOPTION AMONG ADOLESCENCE IN KELANTAN | CO | 2020
  2. ASNAF ENTREPRENEURIAL SCHEME : EVIDENCE FROM LEMBAGA ZAKAT NEGERI KEDAH | CO | 2020
  3. THE PROCLIVITY FACTORS ON AWARENESS OF E-COMMERCE: A CASE OF SMALL BUSINESS IN KELANTAN | CO | 2020
  4. THE PROCLIVITY OF RE-MIGRATING TO ENTREPRENEURSHIP IN LIVESTOCK: A CASE STUDY OF MALAYSIAN FELDA YOUTH | CO | 2021
  5. SOCIETY 5.0: GREEN LOGISTICS CONSCIOUSNESS IN ENLIGHTENING ENVIRONMENTAL AND SOCIAL SUSTAINABILITY | CO | 2021-09
  6. VCENDOL: RETORT PROCESS FOR READY-TO-DRINK (RTD) CENDOL | CORRESPNDG | 2021-12
  7. ENTREPRENEURIAL COMPETENCIES AND WOMEN¿S BUSINESS PERFORMANCE IN MALAYSIA | CO | 2022
  8. COGNIZANCE ON GREEN LOGISTICS IN IMPROVING SUSTAINABILITY TOWARDS SOCIETY 5.0 | CO | 2022
  9. THE PREDILECTION FOR GREEN MARKETING PRACTICES IN PRESERVING SOCIO-CULTURAL SUSTAINABILITY | CO | 2022
  10. THE FACTORS INFLUENCING ON CONSUMER PREFERENCE TOWARDS SMOKE MEAT | CO | 2022
  11. EXPLORING AGGRAVATING FACTORS TOWARDS DIGITAL WALLET ACCEPTANCE: AN APPROACH FROM ONLINE SHOPPERS | CO | 2023
  12. GALVANIZING DIGITAL MARKETING IMPLEMENTATION IN SMALL BUSINESSES | CO | 2023
  13. THE PREDILECTION OF COURIER SERVICE SELECTION DURING CYBERSHOPPING IN MALAYSIA | CO | 2023
  14. THE CASE OF MALAYSIAN WORKING WOMEN: A DISCUSSION ON GLASS CEILING PHENOMENON TOWARDS CAREER ADVANCEMENT | MAIN | 2023
  15. CYBERPRENEURSHIP RESISTANCE IN ADVOCATING DIGITAL INCLUSION TOWARDS SOCIO-CULTURAL SUSTAINABILITY | CO | 2023
  16. CYBERPRENEURSHIP: DIGITALISATION OF BUSINESS | CO | 2023
  17. THE IMPETUS FOR EMBRACING CYBER ENTREPRENEURSHIP INTENTION AMONG SMALL BUSINESSES | CO | 2023
  1. KEUSAHAWANAN DAN KEPIMPINAN WANITA: SHE BELIEVED, SHE COULD, SO SHE DID. | CO | 2022
  1. INDAHNYA LAKARAN KETENANGAN | CO | 2020
  2. CHAPTER 12: INTERACTIVE TEACHING AND LEARNING BY USING H5P WEB TOOL APPROACH | CO | 2021
  3. CHAPTER 22: NEW NORM OF INTRAPRENEUR: FORM CAMPUS TO ECAMPUS | CO | 2021
  4. CHAPTER 20: INTEGRATION OF WEB 2.0 IN DEVELOPMENT AND MANAGEMENT OF NEW ENTERPRISE | CO | 2021
  5. HARAPAN MENCIPTA KEBERANIAN, USAHA MENCAPAI KEHORMATAN | MAIN | 2022
  6. LANTUNAN SUARA MENUSUK KALBU | MAIN | 2022
  1. VCENDOL: RETORT PROCESS FOR READY-TO-DRINK (RTD) CENDOL | CORRESPNDG | 2021-12
  2. THE DIGITAL MARKETING PRACTICES TOWARDS SME'S PERFORMANCE IN CYBER ENTREPRENEURSHIP | CO | 2022
  1. DEVELOPING A FRAMEWORK FOR CYBERPRENEURSHIP TO ENHANCE DIGITAL ENTREPRENEURSHIP AMONG MICRO AND SMALL ENTERPRISESS IN MALAYSIA | MEMBER | KPT | 2021
  2. E-MARKETING AS A CATALYST OF COMPETITIVE ADVANTAGES AND SMALL BUSINESS PERFORMANCE IN THE FOURTH INDUSTRIAL REVOLUTION ERA | MEMBER | SGJP | 2020
  3. ENHANCING THE IMPLEMENTATION OF BLENDED LEARNING IN TEACHING AND LEARNING AMONG UMK'S LECTURER | MEMBER | UMK | 2022
  4. ENHANCING THE IMPLEMENTATION OF BLENDED LEARNING IN TEACHING AND LEARNING AMONG UMK¿¿S LECTURER | MEMBER | UMK-TELRIC | 2022
  5. FACTORS OF AWARENESS ON SOCSO REGISTRATION AMONGST GIG WORKERS IN KELANTAN | MEMBER | UMK-FUND | 2022
  6. MALAYSIAN CONSUMER PREFERENCE AND ACCEPTANCE OF LOCALLY PRODUCE SMOKE PRODUCT | MEMBER | SGJP | 2020
  7. MALAYSIAN CONSUMER PREFERENCE AND ACCPETANCE OF LOCALLY PRODUCE SMOKE PRODUCT | MEMBER | SGPPU | 2015
  8. MENGKAJI FENOMENA SILING KACA (GLASS CEILING) BAGI GOLONGAN WANITA DI PERINGKAT TERTINGGI PENGURUSAN DALAM INDUSTRI PEMBUATAN DI MALAYSIA. | HEAD | UMK | 2022
  9. MENGKAJI FENOMENA SILING KACA (GLASS CEILING) BAGI GOLONGAN WANITA DI PERINGKAT TERTINGGI PENGURUSAN DALAM INDUSTRI PEMBUATAN DI MALAYSIA. | HEAD | UMK-FUND | 2020
  10. PROJEK PEMBANGUNAN PRODUK INDUSTRI ASAS TANI KEMENTERIAN PERTANIAN DAN INDUSTRI ASAS TANI-UNIVERSITI MALAYSIA KELANTAN | MEMBER | KERAJAAN | 2020
  11. PEMBANGUNAN MODEL TERHADAP KECENDERUNGAN BELIA FELDA BERHIJRAH SEMULA KE LUAR BANDAR UNTUK MENCEBURI USAHAWAN TANI TERNAKAN (UTT) | MEMBER | FRGS | 2016
  12. PERANAN TVET SERTA PENDIDIKAN KEUSAHAWAN DALAM KELESTARIAN PENGAJIAN PONDOK DI WILAYAH PANTAI BARAT DAN PANTAI TIMUR SEMENANJUNG | MEMBER | KERAJAAN | 2023
  13. THE WOMEN ENTREPRENEUR IN MALAYSIA: A CASE STUDY ON MOTIVATION, PROBLEMS AND SUCCESS FACTORS | HEAD | UMK | 2022
AWARD(S)
  • Award Name: Anugerah Perkhidmatan Cemerlang (APC) Tahun 2021 (2022)
    Awarded by: Universiti Malaysia Kelantan
  • Award Name: Anugerah Jasa Universiti (2019)
    Awarded by: Universiti Malaysia Kelantan
RESEARCH AWARD(S)
  • Product Name: VCENDOL: RETORT PROCESS FOR READY-TO-DRINK (RTD) CENDOL
    Award: GOLD
    Role: Member
    Exhibition Name:VIRTUAL RESEARCH AND INNOVATION EXHIBITION 2022 (EREKA)
  • Product Name: GLOBALIZING ENTREPRENEUR BEHAVIOR COURSE: A ROADMAP TO THE FUTURE OF LEARNING THROUGH MASSIVE OPEN ONLINE COURSES (MOOC)
    Award: GOLD
    Role: Head
    Exhibition Name:INTERNATIONAL TEACHING ENHANCEMENT & LEARNING INNOVATION CARNIVAL 2023
  • Product Name: VCENDOL : PREMIUM CENDOL IN THE BOTTLE
    Award: GOLD
    Role: Member
    Exhibition Name:CREATION, INNOVATION, TECHNOLOGY & RESEARCH EXPOSITION 2021 (CITREX2021)
  • Product Name: SMOKE FOOD PRODUCT
    Award: GOLD
    Role: Member
    Exhibition Name:KARNIVAL PENYELIDIKAN DAN INOVASI 2019
  • Product Name: Vcendol : Retort Process for Ready-to-Drink (RTD) Cendol
    Award: GOLD
    Role: Member
    Exhibition Name:Carnival or Research and Innovation 2021
  • Product Name: FUTURE-READY ENTREPRENEURS: EMPOWERING GRADUATES THROUGH THE 2U2I WECREATE PROGRAM
    Award: GOLD
    Role: Member
    Exhibition Name:INTERNATIONAL UNIVERSITY CARNIVAL ON E-LEARNING (IUCEL2023)
  • Product Name: 2U2I WEALTH CREATION FOR ENTREPRENEURS (2U2I WECREATE): KURIKULUM PROGRAM PENGAJIAN INOVATIF
    Award: GOLD
    Role: Member
    Exhibition Name:PUTRA INNOCREATIVE POSTER COMPETITION
  • Product Name: VCENDOL:CENDOL IN THE BOTTLE
    Award: GOLD
    Role: Member
    Exhibition Name:E-CARNIVAL RESEARCH AND INNOVATION (eCRI) 2020
  • Product Name: Exploring Aggravating Factors Towards Digital Wallet Acceptance: An Approach From Online Shoppers
    Award: SPECIAL
    Role: Member
    Exhibition Name:The 9th International Seminar on Entrepreneurship, Business and Technology (ISEBT2021)
  • Product Name: INTERACTIVE LEARNING OF ENTREPRENEURSHIP COURSES (ILEC): FROM CAMPUS TO ECAMPUS
    Award: SILVER
    Role: Member
    Exhibition Name:E-CARNIVAL RESEARCH AND INNOVATION (eCRI) 2020
  • Product Name: NEW NORM OF INTRAPRENEUR :FROM CAMPUS TO E-CAMPUS
    Award: SILVER
    Role: Member
    Exhibition Name:TEACHING ENHANCEMENT & LEARNING INNOVATION CARNIVAL
  • Product Name: VCENDOL : LOCAL DESSERT SUSTAINABILITY VIA DIGITAL MARKETING APPS
    Award: SILVER
    Role: Member
    Exhibition Name:PERTANDINGAN REKACIPTA (PEREKA) 2020
  • Product Name: MODELLING THE FRAMEWORK FOR THE IMPLEMENTATION OF BLENDED LEARNING IN EDUCATIONAL CONTEXT AMONG UMK LECTURERS
    Award: SILVER
    Role: Member
    Exhibition Name:CARNIVAL RESEARCH INNOVATION (CRI2023)
  • Product Name: GLOBALIZING ENTREPRENEUR BEHAVIOR COURSE: A ROADMAP TO THE FUTURE OF LEARNING THROUGH MASSIVE OPEN ONLINE COURSES (MOOC)
    Award: SILVER
    Role: Head
    Exhibition Name:INTERNATIONAL UNIVERSITY CARNIVAL ON E-LEARNING (IUCEL2023)
  • Product Name: AE FRAMEWORK: TRANSFORMING EDUCATION SYSTEM IN PONDOK INSTITUTION THROUGH TECHNICAL AND VOCATIONAL EDUCATION TRAINING (TVET) AND ENTREPRENEURSHIP EDUCATION (EE) IMPLEMENTATION
    Award: SILVER
    Role: Member
    Exhibition Name:CARNIVAL RESEARCH INNOVATION (CRI2023)
  • Product Name: MOOC CORPORATE ENTREPRENEURSHIP: FOSTERING INTRAPRENEURSHIP IN ORGANIZATION
    Award: SILVER
    Role: Member
    Exhibition Name:INTERNATIONAL TEACHING ENHANCEMENT & LEARNING INNOVATION CARNIVAL 2023
  • Product Name: BUSINESS PERFORMANCE FRAMEWORK: E-MARKETING AS A CATALYST OF COMPETITIVE ADVANTAGE IN THE ERA OF IR4.0
    Award: BRONZE
    Role: Member
    Exhibition Name:KARNIVAL PENYELIDIKAN DAN INOVASI 2019
  • Product Name: STIMULATING STRATEGY IN ENTREPRENUERSHIP
    Award: BRONZE
    Role: Member
    Exhibition Name:INTERNATIONAL TEACHING ENHANCEMENT & LEARNING INNOVATION CARNIVAL 2023
  • Product Name: INTEGRATION OF WEB 2.0 IN DEVELOPMENT AND MANAGEMENT OF NEW ENTERPRISE
    Award: BRONZE
    Role: Member
    Exhibition Name:TEACHING ENHANCEMENT & LEARNING INNOVATION CARNIVAL
  • Product Name: INTERACTIVE TEACHING AND LEARNING BY USING H5P WEB TOOL APPROACH
    Award: BRONZE
    Role: Member
    Exhibition Name:TEACHING ENHANCEMENT & LEARNING INNOVATION CARNIVAL
  • Product Name: ADAPTATION OF INTERACTIVE WEB TOOLS 2.0 IN ENTREPRENEURSHIP COURSES
    Award: BRONZE
    Role: Member
    Exhibition Name:Carnival or Research and Innovation 2021
EDUCATION(S)
  • (2019)
    MUET
  • (2014) UNIVERSITI TEKNOLOGI MARA
    IJAZAH SARJANA PENGURUSAN PERNIAGAAN (EKONOMI) EKONOMI PERNIAGAAN
  • (2012) UNIVERSITI TEKNOLOGI MARA
    IJAZAH SARJANA MUDA PENTABIRAN PERNIAGAAN EKONOMI PERNIAGAAN
  • (2009) UNIVERSITI TEKNOLOGI MARA
    DIPLOMA PERAKAUNAN SISTEM MAKLUMAT PERKAUNAN
  • (2004) SEK. MEN. TEKNIK GERIK
    SPM