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PROF. MADYA DR. ZUL ARIFF BIN ABDUL LATIFF

FACULTY OF AGRO BASED INDUSTRY
zulariff@umk.edu.my
09-9477168
PROFESOR MADYA (TETAP)
Scopus Google Scholar

CV
GROUP OF EXPERTISE
  1. IMPROVING WOOD DURABILITY AGAINST G. TRABEUM AND C. VERSICOLOR USING STARCH BASED ANTIFUNGAL COATING FROM DIOSCOREA HISPIDA SP. | CO | 2020-10
  2. MICROWAVE TECHNIQUE; ALTERNATIVE FOR SYNTHESIS CONVENTIONAL HETEROCYCLIC COMPOUNDS [KAEDAH GELOMBANG MIKRO; ALTERNATIF SINTESIS SEBATIAN HETEROSIKLIK KONVENSIONAL] | CO | 2021-04
  3. PRELIMINARY TESTING FOR UTILISING OIL PALM EMPTY FRUIT BUNCH FIBRE IN HOME COMPOST MAKING AND ITS USABILITY IN PLANTING MEDIUM TOWARDS GROWTH OF BIRD¿S-EYE CHILI (CAPSICUM ANNUM) | CO | 2024
  4. CONSUMER KNOWLEDGE TOWARD PURCHASING HALAL LABEL PRODUCT IN SELANGOR | MAIN | 2020
  5. FARMERS INTENTIONS TOWARDS DRONE BASED TECHNOLOGY IN PADDY CULTIVATION | CORRESPNDG | 2024
  6. IMPROVING WOOD DURABILITY AGAINST G. TRABEUM AND C. VERSICOLOR USING STARCH BASED ANTIFUNGAL COATING FROM DIOSCOREA HISPIDA SP. | CO | 2020-10
  1. THE INTENTION OF AGRO FARMERS TOWARDS THE APPLICATION OF KITOSANPLUS IN KELANTAN | MAIN | 2020
  2. A PRELIMINARY STUDY OF LOCAL BEHAVIOUR, PERCEPTIONS AND WILLINGNESS TO PAY TOWARDS BETTER WATER QUALITY IN PASIR MAS, TANAH MERAH, AND JELI, MALAYSIA | CO | 2020-09
  3. OPTIMIZATION AND MODELLING OF THE REMOVAL OF GROUNDWATER TURBIDITY BY NANOMAGNETIC ADSORBENT COMPOSITE | CO | 2020-12-28
  4. YOUTH PERCEPTION TOWARDS BEING AN ORCHID ENTREPRENEUR | CORRESPNDG | 2021
  5. THE DISTRIBUTION OF CORBICULA FLUMINEA (MULLER, 1774) AND ITS OUTER SHELL COLOUR IN SABAH AND SARAWAK | CO | 2021-05
  6. THE INVOLVEMENT OF YOUNG ENTREPRENEURS IN HALAL FOOD PRODUCTS IN KELANTAN | CO | 2021-05
  7. THE RELATIONSHIP OF PERCEIVED BEHAVIOURAL CONTROL TOWARD INTENTION OF CONSUMER IN APPLICATION OF ORGANIC FERTILIZERS IN SELANGOR | MAIN | 2021-07
  8. THE LINK BETWEEN SELLER AND SUPPLIER FOR CREATING BUSINESS MODEL OF ETAK - THE HERITAGE FOOD REVIVAL SUSTAINABILITY IN KELANTAN, PENINSULAR MALAYSIA | CO | 2021-07
  9. THE INTENTION OF FOOD MANUFACTURER TOWARD APPLICATION OF ONLINE HALAL LABEL IN SELANGOR | MAIN | 2021-07
  10. THE EFFECT OF FROZEN FOOD TO HEALTH: A CASE STUDY AMONG CONSUMERS IN KELANTAN | MAIN | 2021-07
  11. PARTICIPATION OF YOUTH IN INTEGRATED CROPS OF CORNS AND TAPIOCA IN KELANTAN: PRE-TEST | MAIN | 2021-07
  12. OPTIMIZATION OF RHODAMINE 6G REMOVAL FROM AQUEOUS SOLUTION USING BOX-BEHNKEN DESIGN | CO | 2021-07
  13. EFFECT OF PORTIONS AND PARTICLE SIZES ON ULTIMATE PROPERTIES OF OIL PALM FRONDS | CO | 2021-07
  14. TOWARDS DEVELOPING ECONOMIC COMMUNITY DEVELOPMENT AND SUSTAINABILITY MODEL OF THE ASIAN CLAM (ETOK) INDUSTRY IN KELANTAN, MALAYSIA | CO | 2021-07
  15. FACTOR INFLUENCING YOUTH IN AQUACULTURE INDUSTRY IN KELANTAN | CORRESPNDG | 2021-07
  16. COMMUNITY LEVEL CAPACITY BUILDING FOR BIOMASS-BASED PRODUCT DEVELOPMENT TOWARDS SOCIO-ECONOMIC EMPOWERMENT AND SUSTAINABILITY | CO | 2023
  17. A SURVEY ON CONSUMER PURCHASING BEHAVIOUR TOWARDS CLAY-BASED COSMETICS | CO | 2023
  18. CONSUMER ATTITUDE TOWARDS HALAL INTEGRITY ON HALAL FOOD SUPPLY CHAIN PRODUCT | MAIN | 2023
  19. CHARACTERIZATION OF DIFFERENT VARIETIES OF COMMERCIAL MALUS PUMILA (APPLE CIDER) AND PUNICA GRANATUM L. (POMEGRANATE) VINEGARS IN MALAYSIA MARKET | CO | 2023
  20. INFLUENCING FACTORS OF YOUNG ENTREPRENEUR'S PARTICIPATION IN HALAL FOOD PRODUCTS IN SARAWAK | CO | 2023
  21. LEVEL OF YOUNG ENTREPRENEURS' PARTICIPATION IN HALAL FOOD PRODUCTS IN MALACCA | CO | 2023
  22. MUSLIM CONSUMERS' AWARENESS TOWARDS HALAL SUPPLY CHAIN OF BEEF MEAT PRODUCTS | CO | 2023
  23. NURSERY ENTREPRENEUR INTENTION TOWARDS BEING AN ORCHID ENTREPRENEUR | MAIN | 2023
  24. PERCEPTION OF FISH FARMERS TOWARDS HALAL PRODUCTS ON ANIMAL FEED | MAIN | 2023
  25. PRELIMINARY SURVEY OF THE DISTRIBUTION OF CORBICULA FLUMINEA (MULLER, 1774) IN THAILAND | CO | 2023
  26. PROXIMATE ANALYSIS OF SMOKED ETAK (CORBICULA FLUEMINEA) TISSUE | CO | 2023
  27. RURAL CUSTOMERS' PREFERENCE TOWARD THE FOOD NUTRITION LABEL IN KELANTAN | MAIN | 2023
  28. YOUNG ENTREPRENEURS PARTICIPATION IN HALAL FOOD PRODUCTS: A CONCEPTUAL PAPER | CO | 2023
  29. YOUNG ENTREPRENEURS' PARTICIPATION IN TAPIOCA PRODUCTS | MAIN | 2023
  30. FARMERS¿ INTENTION IN GROWING VANILLA FOR FARMING USAGE IN KELANTAN | CORRESPNDG | 2024
  1. LIFESTYLE DEMOGRAPHIC AND FOOD LABEL CONSUMPTION | MAIN | 2020
  1. PASSENGER INTENTIONS TOWARDS HALAL FOOD IN LOW COST CARRIERS: KEY INFLUENCING FACTORS | MAIN | 2020
  2. A PRELIMINARY RESULT: YOUTH ENTREPRENEURS¿ PARTICIPATION IN HALAL FOOD PRODUCTS¿ LABELLING IN SELANGOR | CO | 2020-03-14
  1. BIOCHAR ENRICHED ORGANIC PLANTING MIX PRODUCTION CAPACITY BUILDING FOR SOCIAL ENTERPRISE DEVELOPMENT | MEMBER | MOF | 2020
  2. BIOCHAR ENRICHED ORGANIC PLANTING MIX PRODUCTION CERTIFICATION AND CAPACITY BUILDING FOR SOCIO-ECONOMIC DEVELOPMENT | MEMBER | UMKSIR | 2020
  3. DEVELOPMENT OF DRINKING WATER FILTER CARTRIDGE PROTOTYPE THAT USES NANOPARTICLE IMPREGNATED BIOCARBON MATRIX | MEMBER | PRGS | 2021
  4. DEVELOPMENT OF DRINKING WATER FILTER CATRIDGE PROTOTYPE THAT USES NANOPARTICLE INTEGRATED BIOCARBON MATRIX | MEMBER | PRGS | 2022
  5. FOOD NUTRITION IMPACT TOWARD RURAL CONSUMER IN KELANTAN | HEAD | RAGS | 2014
  6. OVERCOMING THE EFFECT OF DRUG ADDICTION | MEMBER | LRGS | 2020
  7. OVERCOMING THE EFFECT OF DRUG ADDICTION | MEMBER | MRUN | 2021
  8. PEMBANGUNAN MODEL BAGI MENGENAL PASTI TAHAP PENYERTAAN PENGURUS LADANG DAN PEKEBUN KECIL TERHADAP IMPLEMENTASI MEKANISASI DI LADANG SAWIT | MEMBER | FRGS | 2015
  9. PEMBANGUNAN USAHAWAN ORKID DIKALANGAN GRADUAN, BAKAL GRADUAN, DAN GOLONGAN BELIA TEMPATAN MELALUI KEMAHIRAN KULTUR TISU, PENJAGAAN NURSERI DAN PEMASARAN ORKID. | MEMBER | MOF | 2020
  10. PENANAMAN INTEGRASI JAGUNG DAN UBI KAYU DALAM KALANGAN BELIA (B40), UMK | HEAD | UMKSIR | 2020
  11. PENINGKATAN SKALA PENGHASILAN PRODUK TERBITAN BIOARANG KE ARAH PEMERKASAAN EKONOMI KOMUNITI SETEMPAT SECARA MAMPAN BAGI MENGURUS KEMISKINAN MELALUI PERUSAHAAN SOSIAL | MEMBER | UMK-FUND | 2022
  12. PENINGKATAN SKALA PENGHASILAN PRODUK TERBITAN BIORANG KE ARAH PEMERKASAAN EKONOMI KOMUNITI SETEMPAT SECARA MAMPAN BAGI MENGURUS KEMISKINAN MELALUI PERUSAHAAN SOSIAL | MEMBER | KERAJAAN | 2022
  13. TANAMAN JAGUNG DI KUALA BALAH | HEAD | GRANT(I/A) | 2022
  1. PROJEK SMART PRISON DI PRP BATU JONG, KUALA KRAI | MEMBER | 2020
  2. CONSUMER PERCEPTION TOWARDS MAMEE HALAL LABEL PRODUCTS IN MALAYSIA | HEAD | 2020
  3. TECHNOLOGY AND MARKET VALIDATION: RELATING TO THE TECHNOLOGY AND MARKET VALIDATION OF COMMERCIALIZATION OF RAMBUTAN & DOKONG FRUIT VINEGARS | MEMBER | 2020
  4. KITOSANPLUS PRODUCTS | HEAD | 2021
  5. APPLIKASI TEKNOLOGI KITOSAN DALAM TANAMAN JAGUNG BERSAMA KOMUNITI JELI | HEAD | 2021
  6. PERUNDING URUSAN PINJAMAN DENGAN PUNB, TEKUN DAN SME BANK SEBANYAK 10 JUTA UNTUK PEMBINAAN KILANG BURGER DALAM YAYASAN MAJLIS DAKWAH ABNA¿ DATO¿ HJ ZAINOL | HEAD | 2022
  7. TECHNOLOGY AND MARKET VALIDATION : RELATING TO THE TECHNOLOGY AND MARKET VALIDATION OF COMERCIALISATION OF RAMBUTAN & DOKONG FRUIT VINEGARS | MEMBER | 2022
  8. CONSUMER PERCEPTION TOWARDS MAMEE HALAL LABEL PRODUCTS IN MALAYSIA | HEAD | 2022
AWARD(S)
  • Award Name: Anugerah Perkhidmatan Cemerlang tahun 2017 (2018)
    Awarded by: Universiti Malaysia Kelantan
RESEARCH AWARD(S)
  • Product Name: Participation of youth entrepreneur toward Halal food product's labelling in Malaysia
    Award: SILVER
    Role: Head
    Exhibition Name:Carnival Research & Innovation
  • Product Name: Orchid Rack
    Award: BRONZE
    Role: Member
    Exhibition Name:International Agro Revolution & Innovation Challenge
  • Product Name: THE BUSINESS PERFORMANCE OF MUSLIM ENTREPRENEURS IN HALAL FOOD PRODUCTS IN MALAYSIA
    Award: BRONZE
    Role: Head
    Exhibition Name:International Agro Revolution & Innovation Challenge 2023
  • Product Name: CONSUMERS INTENTION TOWARDS PURCHASING POULTRY EGGS
    Award: BRONZE
    Role: Head
    Exhibition Name:International Agro Revolution & Innovation Challenge 2023
  • Product Name: Corn farmers intention towards IoT and drone in agriculture production in Kelantan
    Award: NONE
    Role: Head
    Exhibition Name:International Melaka Artificial Intelligence of Things (MAIoT)
EDUCATION(S)
  • () UNIVERSITI ISLAM ANTARABANGSA MALAYSIA
    IJAZAH SARJANA MANAGEMENT
  • (2013) UNIVERSITI PUTRA MALAYSIA
    IJAZAH DOKTOR FALSAFAH PERTANIAN DAN PERNIAGAANTANI
  • (1999) UNIVERSITI ISLAM ANTARABANGSA MALAYSIA
    IJAZAH SARJANA MUDA ISLAMIC REVEALED KNOWLEDGE AND HERITAGE POLITICAL SCIENCE
  • (1992) SEK.KEB. AGAMA ALMASHOOR LELAKI PULAU PINANG
    SPM
COURSES TAUGHT
Subject Code Description
FAT4153 RESEARCH PROJECT II
FFT4082 STUDENT IN ENTERPRISE PROGRAMME
FPE3253 AGRIBUSINESS AND ENTREPRENEURSHIP
FPT3213 RESEARCH PROJECT I
FPT4193 AGRICULTURE MARKETING
FPT4223 RESEARCH PROJECT II
FPT4248 INDUSTRIAL TRAINING
FSE30403 AGRICULTURAL AND FOOD MARKETING
FSE40103 FOOD SUPPLY CHAIN MANAGEMENT
FST20203 PRINCIPLES OF ECONOMICS
FST30203 AGRIFOOD BUSINESS AND ENTREPRENEURSHIP
FST30303 RESEARCH PROJECT I
FST40103 RESEARCH PROJECT II
FST40208 INDUSTRIAL TRAINING
FTT2203 LIVESTOCK ECONOMY AND MARKETING
FTT4252 LIVESTOCK BUSINESS MANAGEMENT
SUPERVISION
  • DEVELOPMENT OF BIOCARBON BASED FILTER UNIT FOR WATER TREATMENT | CO SUPERVISOR FOR A PHD'S STUDENT
  • THE PARTICIPATION OF YOUNG MUSLIM ENTREPRENEURS IN HALAL FOOD PRODUCTION IN MALAYSIA. *TAJUK NOTICE | MAIN SUPERVISOR FOR A PHD'S STUDENT