CHM. DR. SYED MUHAMMAD AL-AMSYAR BIN SYED ABD. KADIR
FACULTY OF AGRO BASED INDUSTRYSubject Code | Description |
---|---|
BFT1014 | BIOCHEMISTRY AND MICROBIOLOGY |
BFT1044 | GENERAL CHEMISTRY |
BFT1152 | EARTH MATERIALS |
FFT1013 | BIOCHEMISTRY |
FFT10203 | ORGANIC CHEMISTRY |
FFT10403 | BIOCHEMISTRY |
FFT1043 | PRINCIPLE OF CHEMISTRY |
FFT4082 | STUDENT IN ENTERPRISE PROGRAMME |
FIE4183 | INDUSTRIAL TECHNOLOGY MANAGEMENT |
FIT2093 | DOWNSTREAM PROCESSES |
FPE3213 | INDUSTRIAL ECOLOGY |
FPE3253 | AGRIBUSINESS AND ENTREPRENEURSHIP |
FSE30203 | STAPLE AND ALTERNATIVE FOOD SOURCES |
FSE30503 | DOWNSTREAM PROCESSING IN FOOD INDUSTRY |
FST20103 | PRINCIPLES OF FOOD SCIENCE AND TECHNOLOGY |
FST30303 | RESEARCH PROJECT I |
FST40103 | RESEARCH PROJECT II |
FST40208 | INDUSTRIAL TRAINING |
FTE3353 | MEAT SCIENCE AND TECHNOLOGY |
FTE4283 | AGRICULTURAL WASTE MANAGEMENT |
MFT00304 | CHEMISTRY |
MFT00704 | APPLIED CHEMISTRY |