PROF. MADYA DR. MOHD HAFIZ BIN JAMALUDIN

1. Soon-Sinclair, J. M., Ha, T. M., Limon, M. R., Vanany, I., Ongkunaruk, P., Voe, P., Boulom, S., Yang, F., Wahab, I.R.A., Hamdan, R.H., Jamaludin, M. H., Dao, C. D.. (2024). Consumers¿ raw poultry washing practices: A cross-sectional and observational study in eight Southeast Asian countries. Food Conrol , Vol. 158 . https://doi.org/10.1016/j.foodcont.2023.110253
2. Jan Mei Soon¿Sinclair, Thanh Mai Ha, Iwan Vanany, Mark Raguindin Limon, Wandee Sirichokchatchawan, Ikarastika Rahayu Abdul Wahab, Ruhil Hayati Hamdan, Mohd Hafiz Jamaludin. (2024). Consumers¿ perceptions of food fraud in selected Southeast Asian countries: a cross sectional study. Food Security , Vol. 16 , pp. 65-77. https://doi.org/10.1007/s12571-023-01406-z
3. Nordin N.F.H., Amin M.H.M., Yunus K., Chowdhury A.J.K., Marsal C.J., Jamaludin, MH, Tamat W.. (2023). Distribution of heavy metals (arsenic, cobalt, copper and zinc) composition and bacterial communities in sediments along tropical river east coast Malaysia. Desalination and Water Treatment , Vol. 290 , pp. 162-169. https://doi.org/10.5004/dwt.2023.29418
4. Soon, JM, Vanany, I, Wahab I.R.A., Sani, NA, Hamdan R.H., Jamaludin, MH. (2022). Protection Motivation Theory and consumers¿ food safety behaviour in response to COVID-19. Food Control , Vol. 138 . https://doi.org/10.1016/j.foodcont.2022.109029
5. Soon J.M., Vanany I., Abdul Wahab, I.R., Hamdan R.H., Jamaludin, M. H.. (2021-07). Food safety and evaluation of intention to practice safe eating out measures during COVID-19: Cross sectional study in Indonesia and Malaysia. Food Control , Vol. 125 , pp. 1 - 8. https://doi.org/10.1016/j.foodcont.2021.107920
6. Jamaludin, M. H., Ismail, S., Ismail N.. (2021). The development of penang shop price index (pspi) using laspeyres hedonic price model. Planning Malaysia , Vol. 19 (3) , pp. 338 - 350. https://doi.org/10.21837/PM.V19I17.1011
7. Jan Mei Soon, Ikarastika Rahayu Abdul Wahab, Hamdan R.H., Jamaludin, M. H.. (2020-07). Structural equation modelling of food safety knowledge, attitude and practices among consumers in Malaysia. PLOS ONE , Vol. 15(7) . https://doi.org/10.1371/journal.pone.0235870
8. Rasat M.S.M., Karim S.A., Amin M.F.M., Hashim R., Jamaludin, M. H., Abdullah, N. H., Noor A.M., Ahmad M I, Hasbollah H.R.. (2020). Characterization on morphological and bonding behavior of torrefied biochar from oil palm empty fruit bunch. International Journal of Advanced Science and Technology , Vol. 29(7) , pp. 383-387.
9. Mohd Hafiz Jamaludin, Cristalina Jalil Marsal, Ahmed Jalal Khan Chowdhury. (2023). Whitewashing Food Security: The Malaysian Context. Agriculture Reports , Vol. 1(3) , pp. 10-13.
10. Mohd Hafiz Jamaludin, Cristalina Jalil Marsal, Ahmed Jalal Khan Chowdhury. (2023). Redefining A Food Security Crisis: Food Security Danger or Food Security Disaster. Agriculture Reports , Vol. 2(1) , pp. 22-28.
11. Jamaludin, M. H., Jalil Marsal, C., Chowdhury, A. J. K., Tuan Harith, Z., Mohamed Ridzwan, R., Abdul Kari @ Abdullah, Z.. (2023). Egg and Broiler Supply in Malaysia: Issues, Challenges and Recommendations. , Vol. 3(1) , pp. 11¿19.. https://doi.org/10.31436/hs.v3i1.66
12. Cristalina Jalil Marsal, Mohd Hafiz Jamaludin, Anisah Syakirah Anwari, Ahmed Jalal Khan Chowdhury. (2023). The Potential of Aquaculture Development in Brunei Darussalam. Agriculture Reports , Vol. 2(1) , pp. 12-21.
13. Abdul Rashed, N. S., Abdullah, F. A., Yusoff, A.M, Hasbollah H.R., Ahmad M I, Razab, M. K. A. A, Zulhisyam, A. K., Jamaludin, M. H.. (2021-12). The effect of ratio between Tilapia fish (Oreochromis niloticus) and Otoshimi on properties of sago fish crackers. Journal of Tropical Resources and Sustainable Science , Vol. 9 , pp. 117-122.
14. Zulhisyam A.K., Ahmad Zaki Amiruddin, Jamaludin, M. H., Lee, Seong Wei, Wan Yusoff, W.S.. (2016-12). Local (Malaysian) Leech as Alternative Healing Treatment and an Islamic Perspective. International Journal of Islamic Thought , Vol. 10 .